Eat

Bagels

  • Single – $2.75
    • With Cream Cheese + $0.75
  • Half Dozen (6) – $15.00
    • With 8oz Cream Cheese + $5.00

Flavors

  • Plain
  • Everything
  • Onion
  • Jalapeno Cheddar
  • Cinamon Sugar Raisin
  • Tomato Basil
  • Sourdough

Breakfast Bagel $10.00

2 Eggs

1 Meat (Bacon, Ham, or Sausage)

1 Cheese ( Pepper Jack, Swiss, or Cheddar)

Green Peppers, Red Onions, and/or Tomatoes

Assembled on your choice of bagel!

Lunch Bagel $9.25

1 Lunch Meat (Bacon, Turkey, or Roast Beef)

1 Cheese (Pepper Jack, Swiss, or Cheddar)

Lettuce, Green Peppers, Red Onion and/or Tomatoes

Assembled on your choice of bagel!

Condiments

  • Mayonnaise
  • Mustard
  • Butter

Additions (+ $0.75)

  • Extra Meat
  • Extra Cheese
  • Cream Cheese

Chef Salad $10.00

  • Comes with 2 eggs, ham, turkey, bacon, tomatoes, red onions, cheddar cheese, and homemade ranch dressing aon a bed of lettuce!

Breakfast Casserole $8.00

(Gluten free and Keto friendly!)

  • Contains  eggs, spinach, ham, pepper jack cheese, cottage cheese, and almond flour!

Sourdough Bread

  • $8.00 per loaf

Cookies( Flavors May Vary)

  • Single – $2.00
  • Three – $5.50

Muffins (Flavors May Vary)

  • Single – $4.50
  • Three – $12.25

Pies and Cakes (Availability May Vary)

  • Slice – $4.50
  • Whole Pie/Cake – $30.00

Ice Cream Cookie Sandwiches

  • Single – $6.00
  • Two – $10.50

Locally sourced ingredients:

Wheat from Wyoming Heritage Grains
Honey from Queen Bee Gardens
Lettuce from Greybull Valley Produce
Vegetables from Shoshone River Farm when available